We come prepared with piping hot food and equipment and are ready to serve within 20 minutes of our arrival. We will set up our own buffet. You need not provide any equipment or power. We supply it all. We will serve your guests buffet-style with the appropriate amount of uniformed staff included in the price. After service, we will collect plates, collect waste, pack up and leave you with the left-overs for those guests that want seconds or thirds later on.
This service method is perfect for those that simply want to concentrate on socialising with their guests. You leave it all up to us to impress them with our culinary delights whilst you enjoy all the compliments for booking us! You choose whether we carve meats onsite or bring them already carved for quicker service. This method is popular for semi-formal functions and wedding receptions, especially for numbers over 80.